Products related to My Food:
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My Farmer, My Customer : Building Business & Community Through Farming Healthy Food
Price: 18.99 £ | Shipping*: 3.99 £ -
Magnaccioni : My Food... My Italy
Magnaccioni (Roman dialect): people who live to eat well.I know no other word that captures that rare gift, that supremely basic human quality of eating with mind, eyes and heart and radiating uncontainable pleasure in so doing. Writing as a passionate food aficionada, Anne Pia has created a convivial and open-hearted cookery book that invites you into her kitchen.In Magnaccioni, she shares her own family recipes and the food she has enjoyed in Italy based on la cucina povera, la cucina di terra – the use of fresh produce and simple ingredients to create sumptuous, joyful feasts. Get ready to listen to Italian music, pour a glass of wine and enjoy cooking with Anne.Join her in becoming magnaccioni!
Price: 9.99 £ | Shipping*: 3.99 £ -
Wonderful Words: My Food!
Wonderful Words: My Food! is packed with lots of bright illustrations and labels to help your little one explore the everyday subject of the food they eat. Words are grouped into categories to improve your toddler's vocabulary and encourage discussion Questions help you to explore numbers, colours and shapes with your child A colourful wall poster gives you a fun 5-minute word recap whenever you need it
Price: 12.99 £ | Shipping*: 3.99 £ -
Casablanca : My Moroccan Food
OBSERVER RISING STAR IN FOOD 2018 'a book that is infused with the flavours of Morocco and is as accessible as it is inspiring' - Nigella Lawson 'It practically sings with aromatic spices and ingredients' - Delicious. 'Breathes new life into Moroccan food' - BBC Good Food Morocco is one of the top destinations in the world.This beautiful North African country lies on the border of Europe and the rest of the Arab world, drawing people in with its colourful souks, vibrant landscapes, cheerful hospitality and, most importantly, the food. Casablanca is the exciting debut from Moroccan chef Nargisse Benkabbou.This book features recipes for simple and satisfying dishes such as Artichoke, baby potato & preserved lemon tagine, Sticky ras el hanout & peach short ribs and Buttermilk chicken kebabs.Also featured are tasty western classics with a unique Moroccan twist: try your hand at Orange blossom, beetroot & goats' cheese galette, Roasted almond & rainbow couscous stuffed poussin and Moroccan mint tea infused chocolate pots. Nargisse breathes new life into Moroccan cuisine, blending that authentic Moroccan spirit and the contemporary to create accessible recipes for the everyday.
Price: 25.00 £ | Shipping*: 3.99 £
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Is my food healthy?
To determine if your food is healthy, consider the nutritional content and balance of the meal. Look for a variety of colorful fruits and vegetables, lean proteins, whole grains, and healthy fats. Limit processed foods, added sugars, and excessive sodium. Also, consider portion sizes and overall balance of nutrients in your meal. Consulting with a registered dietitian can provide personalized guidance on making healthier food choices.
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Is my budgie food healthy?
To determine if your budgie food is healthy, you should check the ingredients list to ensure it contains a variety of seeds, grains, and pellets. Look for a mix that includes millet, canary seed, oats, and sunflower seeds, as well as added vitamins and minerals. It's also important to supplement your budgie's diet with fresh fruits and vegetables to ensure they are getting a well-rounded and nutritious diet. Additionally, consult with a veterinarian or avian specialist to ensure you are providing the best possible diet for your budgie.
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"Can my rabbit have fresh food?"
Yes, rabbits can have fresh food as part of their diet. Fresh vegetables like lettuce, carrots, and bell peppers can be given to rabbits in moderation. It's important to introduce new foods slowly to avoid upsetting their digestive system. Always make sure to research which fresh foods are safe for rabbits to eat and consult with a veterinarian for specific dietary recommendations for your rabbit.
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Do my rabbits not eat fresh food?
Rabbits are herbivores and they do eat fresh food as a part of their diet. Fresh vegetables, fruits, and hay are important components of a rabbit's diet to ensure they receive the necessary nutrients for their health. It is important to provide a balanced diet for your rabbits that includes a variety of fresh foods to keep them healthy and happy.
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The Landscapes of Italian Food : Local Development and Healthy Practices
This book examines contemporary food systems in Italy, paying particular attention to the landscape, innovative local practices and local cultural history.It illustrates the utility of the value chain concept in navigating the complexities of comparative advantage in an advanced market setting. It establishes the connection between the landscape and individual food practices, and how they have responded to the commodification of the agri-food system, maintaining a distinctive local character while ensuring development and a healthy diet.It explores how community gardens are now a consolidated part of Italian urban experience, as well as the multiple policy frameworks which govern these activities.The book then explores a wider range of food procurement channels, from food cooperatives to buying groups and institutional partnerships, including the strategies employed by large retail groups to respond to the growing environmental sensitivity of their customers.Multifunctional implications of antimafia activities involving social agriculture are also explored.Finally, the book ends with a survey of European and domestic Italian policies aiming to protect and promote healthy food practices while preserving the integrity of the landscape. This is fascinating reading for anyone interested in quality food and the territory, as well as academic readers from such disparate disciplines as sociology, urban studies, anthropology and Italian studies.
Price: 45.99 £ | Shipping*: 0.00 £ -
Bella : My life in food
For the first time, Annabel Langbein, New Zealand's most popular cookbook author, writes about her remarkable life and how food has shaped it, highlighting some of the recipes that have resonated most strongly with her over the years. From her childhood fascination with cooking to a teenage flirtation as a Maoist hippie, to possum trapping and living off the land as a hunter and forager, to travelling and starting her own croissant business in Brazil, Annabel's life has always been centred on food and nature.Out of this came an obsession with creating cookbooks, introducing a generation of cooks to her simple recipes for delicious, stylish meals. Annabel has lived a huge and varied life, and she writes vividly about her many adventures.From throughout this rich life in food she has chosen 60 key recipes, created with her signature style and flair that make cooking easy for everyone, sharing them in this beautifully photographed book.
Price: 20.00 £ | Shipping*: 3.99 £ -
Taste : My Life Through Food
THE SUNDAY TIMES BESTSELLERFrom award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen.For Stanley and foodie fans, this is the perfect, irresistible gift. Before Stanley Tucci became a household name with The Devil Wears Prada, The Hunger Games, and his legendary Negronis, he grew up in an Italian American family that spent every night around he table.In Searching For Italy, he revealed his passion for the secrets and delights of the country's many cuisines.Now, he shares the magic of a lifetime of meals, and the stories behind them. Filled with anecdotes about growing up, shooting foodie films like Julie & Julia, falling in love across the table, and making dinner for his family, Taste is a reflection on the joys of food and life itself.Through five-star meals and burnt dishes, and from the good times to the bad, each morsel of this gastronomic journey is as heartfelt and delicious as the last. 'It's impossible to read this without becoming ravenous!' Nigella Lawson'Superb ...Establishes Tucci as one of the wisest and most generous personalities of our time' Daily Mail'The man, the myth, The Devil Wears Prada legend Stanley Tucci has blessed our hungry souls with a food memoir ...Prepare to feel bereaved when it's over' Evening StandardNumber 1 Sunday Times bestseller, December 2022
Price: 10.99 £ | Shipping*: 3.99 £ -
Bourbon Is My Comfort Food
Bourbon Is My Comfort Food reveals the delicious beauty of bourbon in cocktails and the joy of creating them.Whether readers are new to bourbon or already steeped in its history and lifestyle, they will gain the knowledge to make great bourbon cocktails, share them with friends and family, and expand their whiskey horizons-because the only thing better than a glass of bourbon or a bourbon cocktail is sharing it with a friend.As the saying goes, "There are no strangers with a glass of bourbon in your hand."From building your home bar to basics on cocktail technique, Heather Wibbels showcases classic bourbon cocktails-like the Old Fashioned, the Manhattan, Whiskey Sours, Highballs, Juleps and more-in approachable ways.She even includes Cocktail Labs, experiments to explore classic cocktail elements and play with flavors, textures, infusions, syrups and garnishes.With over 140 recipes, this book is more than a cocktail recipe book-it's a primer on manipulating flavors and balance in whiskey cocktails. But more than that, Bourbon Is My Comfort Food is a celebration of 10 years of bourbon education and cocktails by Bourbon Women, the first spirits group dedicated to women and their love of bourbon.This book celebrates with cocktails from the Bourbon Women leadership team, branches across the nation and winners from the Bourbon Women annual Not Your Pink Drink contest.Get out your bourbon and cocktail shaker, and explore the wide world of bourbon cocktails with Heather Wibbels and Bourbon Women!
Price: 25.00 £ | Shipping*: 3.99 £
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Why doesn't my cockatiel eat fresh food?
There could be a few reasons why your cockatiel isn't eating fresh food. One possibility is that it may not be used to or interested in the new food. It's also possible that the fresh food may not be prepared in a way that is appealing to your bird. Additionally, your cockatiel may have a preference for its current diet and may need some time to adjust to the new food. It's important to introduce fresh foods gradually and be patient as your bird gets used to them.
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Why does my grandma dislike healthy food?
Your grandma may dislike healthy food due to a variety of reasons. It could be that she is accustomed to a certain taste or texture from the foods she grew up eating. Additionally, she may have certain health conditions or dietary restrictions that make it difficult for her to enjoy healthy options. It's also possible that she simply prefers the taste of more indulgent or familiar foods.
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Why is my cockatiel not eating fresh food?
There could be several reasons why your cockatiel is not eating fresh food. It is possible that your bird is not used to the new food and needs time to adjust to it. Additionally, the fresh food may not be prepared or presented in a way that is appealing to your cockatiel. It is also important to consider if there are any underlying health issues that could be affecting your bird's appetite. Observing your bird's behavior and consulting with a veterinarian can help determine the cause and find a solution to encourage your cockatiel to eat fresh food.
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How much food does my dog need with dry food and fresh meat?
The amount of food your dog needs will depend on their size, age, activity level, and overall health. As a general guideline, a dog typically needs about 1 cup of dry food per 20 pounds of body weight per day. When adding fresh meat to their diet, you can replace a portion of the dry food with an equivalent amount of fresh meat. It's important to monitor your dog's weight and adjust their food intake accordingly to ensure they are maintaining a healthy weight. Consulting with your veterinarian can also help determine the appropriate amount of food for your dog.
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