Products related to Cooking:
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Fresh Pasta Cooking Class in London
Cooking Experience Days: Learn to make pasta from scratch with this Fresh Pasta Cooking Class in London. You’ll create tagliatelle and ravioli accompanied by fresh sauces. To finish your session, you’ll enjoy the meal you’ve cooked along with a glass of Italian wine.Your experience begins upon arrival at the venue: an authentic Italian restaurant run by an Italian family, who are dedicated to helping others improve their skills in the kitchen. During your two hour class, you’ll be creating both ravioli and tagliatelle, debatably two of the most classic forms of pasta! To accompany your pasta, you will also be making two of your own sauces. Your class will be hosted by a true Italian food expert, and they will be sure to lead you to success with your dish. At the end of your class, and after all of your hard work, you will get to sit down and enjoy the wonderful dishes you have made in true Italian style - with a glass of carefully paired Italian wine.This hands-on cooking class is the perfect experience gift for any pasta-lover in your life, or the perfect class to add to your next upcoming trip to London!
Price: 60 £ | Shipping*: £ -
International Street Food - Cooking Class
Cooking Experience Days: For foodies who are obsessed with flavour, but don't always have the funds to visit restaurants to get their fix, street food is an absolute saviour! The international street food cooking extravaganza could see you trying your hand at making "finger" and "fast" foods from all over the world - whether you are into Asian, European, Indian or South American flavours, there is sure to be something on the menu to excite your tastebuds. Your cookery experience will take place in Masterchef (2009) contestant, Ann Hood's purpose-run cookery school, in either London, Essex or Berkshire. Upon arrival, you'll be greeted by your expert chef, and briefed on what you can hope to get out of the class. The focus will be on ensuring you gain as much knowledge as possible, so once the cooking starts, you'll be called upon in small groups to assist with the preparation and cooking. Depending on your chosen date, you can expect to be creating delicious dishes such as Mumbai mint-smoked kebabs, Moroccan meatball tagine, and spicy salmon sashimi. Not only will you be cooking up a storm, but you'll also be able to share your culinary creations over a glass of wine or bottle of beer, with the other members of your group. A fantastic introduction to the world of street food cooking, this half day culinary class will equip you with the skills you need to create your own flavoursome finger treats!
Price: 99 £ | Shipping*: £ -
Cooking Starter Kit
Lets get cooking in the classroom with this build a better kitchen set. In the set is all you need to help you get started.Content includes3 x potato mashers3 x plastic colanders3 x plastic funnels3 x garlic presses3 x carving knives3 x slotted
Price: 168.11 £ | Shipping*: 0.00 £ -
Cooking Essentials Pack
A great set of food resources to replenish food tech supplies.Set Contains1 x scales diet salter compact 500g1 x timer kitchen tala 1 hour1 x jug measuring plastic wf 1.1ltr4 x board chopping white 350x250mm1 x peeler fixed Lancashire type4 x bowl
Price: 190.66 £ | Shipping*: 0.00 £
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Do food lose nutrients during cooking?
Yes, some nutrients can be lost during the cooking process. Water-soluble vitamins like vitamin C and B vitamins are particularly vulnerable to being lost through cooking methods such as boiling or steaming. Additionally, overcooking vegetables can lead to a loss of nutrients. However, some cooking methods like roasting or grilling can help retain more nutrients compared to boiling or steaming. It is important to strike a balance between cooking food thoroughly and preserving its nutritional content.
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How long is the cooking time for organic potatoes?
The cooking time for organic potatoes can vary depending on the method of cooking and the size of the potatoes. Generally, it takes about 20-30 minutes to boil organic potatoes until they are tender. If you are roasting organic potatoes, it can take around 30-45 minutes in the oven at 400°F. It's important to check the potatoes periodically to ensure they are cooked to your desired level of tenderness.
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Is organic sustainable?
Organic farming practices can be more sustainable than conventional methods in terms of reducing chemical inputs, promoting biodiversity, and improving soil health. However, there are challenges to the scalability and efficiency of organic farming, which can impact its overall sustainability. For example, organic farming typically requires more land and labor to produce the same amount of food as conventional methods, which can limit its ability to meet global food demand. Additionally, the transportation and distribution of organic products can have a higher environmental impact due to their shorter shelf life and the need for refrigeration. Overall, while organic farming has many sustainable benefits, there are also limitations to its long-term sustainability on a large scale.
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Is the cooking water from frozen vegetables healthy?
Yes, the cooking water from frozen vegetables can be healthy as it contains some of the nutrients that leach out during the cooking process. However, it is important to note that some water-soluble vitamins may be lost in the cooking water, so it is best to use the water in soups or sauces where the nutrients can be retained. Additionally, be mindful of added salt or seasonings in the cooking water, as they can contribute to higher sodium intake.
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Vegan Cooking Class - London
Cooking Experience Days: This Vegan Cookery Class in London is the perfect taster into learning how to cook vegan meals from scratch. On this two hour cooking class, you'll use only the freshest vegan ingredients to make a nutritious and delicious meal that will be requested at the dinner table, again and again. On arrival at the venue, you'll be welcomed into the delightful kitchen in Lewisham, London and shown to your individual work bench. The chef for the day is an expert in delivering clean eating workshops for health conscious foodies and will always been on hand to help throughout your class. They'll provide a quick demonstration of all the different techniques and tricks you'll need to create a show-stopping vegan meal, then it's your turn to have a go! If all this cooking leaves you a little parched, you can enjoy a complimentary glass of wine plus a selection of soft drinks throughout the class. At the end of the class, you can sit down and enjoy tasting the meal, or if you'd rather you can take it home and share with friends or family. Who said healthy eating had to be boring? This class will show you how to make the most out your ingredients and creates dishes full of flavour. Look no further for the perfect present for a vegan loved one looking to develop their skills in the kitchen. You can even book yourself a seat on the class as well and enjoy learning new skills together. Bon appetit!
Price: 65 £ | Shipping*: £ -
Cooking Simulator Steam Key
This product is a brand new and unused Cooking Simulator Steam Key
Price: 12.11 € | Shipping*: 0.00 € -
Cooking Witch Steam Key
This product is a brand new and unused Cooking Witch Steam Key
Price: 1.17 € | Shipping*: 0.00 € -
An Introduction To Cooking Hertfordshire
Cooking Experience Days: This hands-on, beginners’ class will help you to become more proficient in the kitchen. Prepare a variety of nourishing dishes – using fresh, readily available ingredients – and take home everything you make! Your lesson takes place in a top cookery school, dedicated to providing a high standard of teaching, with an emphasis on ingredients’ nutritional value. Each accessible course offers invaluable guidance and tips for truly delicious results. Throughout the day, you’ll learn to follow several great every-day recipes – including those for a classic chilli con carne, quick stir-fry, basmati rice, tomato sauce, and bread and butter pudding. You’ll practice proper food hygiene, hone your knife skills, and discover the pleasure of cooking a meal from scratch. Vegetarian options are available by prior arrangement, and your freshly-made lunch includes a complimentary wine, beer or soft drink. Not only will you leave with a tasty Tupperware feast – you’ll also have gained the know-how to purchase, cook and enjoy better food in the future. The Beginners Cookery Masterclass, in Hertfordshire, is the first step towards culinary independence. An Experience Days voucher makes an ideal gift for those soon to fly the nest.
Price: 199 £ | Shipping*: £
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Is a lot of oil healthy when cooking?
Using a lot of oil when cooking is not considered healthy, as it can add excess calories and unhealthy fats to your food. Consuming too much oil can contribute to weight gain and increase the risk of heart disease. It's recommended to use oil in moderation and opt for healthier cooking methods such as baking, grilling, or steaming to reduce the amount of oil in your diet.
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Is iron lost in food during cooking?
Yes, some iron can be lost in food during cooking. The amount of iron lost depends on the cooking method and the type of food being prepared. For example, boiling and soaking can lead to significant iron loss, while steaming and microwaving tend to preserve more of the iron content. To minimize iron loss, it is recommended to cook with minimal water and to avoid overcooking. Additionally, using cast iron cookware can help to increase the iron content of food.
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Do fresh mushrooms need to be peeled before cooking?
No, fresh mushrooms do not need to be peeled before cooking. The outer skin of the mushroom is edible and contains many of the nutrients found in the mushroom. Simply wipe the mushrooms clean with a damp cloth or brush off any dirt before using them in your recipe. Peeling mushrooms can be time-consuming and unnecessary, as the skin adds flavor and texture to the dish.
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Should the fresh Brussels sprouts be thawed before cooking?
No, fresh Brussels sprouts should not be thawed before cooking. Thawing them could cause them to become mushy and lose their texture. It is best to cook fresh Brussels sprouts directly from their fresh state to maintain their flavor and texture. Simply rinse them, trim the ends, and cook them according to your preferred method.
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